One of the biggest problems when trying to lose weight is finding a diet that really works. We are bombarded with promises of quick weight loss in nearly every aspect of our lives from the TV to the internet. In the following article, we will answer the question ‘Does Green Tea Help You Lose Weight’!
When we ask ‘why is green tea good for weight loss’, the answer lies in the ingredients found in green tea. These ingredients include a combination of caffeine and super-powerful antioxidants, one of the most potent being EGCG, or epigallocatechin gallate (a type of chemical compound including tannic acid). This fat-fighting power works not only by speeding up our metabolism but it actually helps to reduce our appetite and prevents fat cells from forming.
Green tea weight loss can even help fight one of the most common, and dangerous, types of fat, belly fat! Belly fat is not the same as fat in other parts of our bodies. A hormone that is released during stressful situations called cortisol causes it. Cortisol tells our body to go into survival mode and store that fat instead of using it as energy, and the usual storage area is around our tummy. The amino acid, L-theanine, is the specific ingredient that helps to fight belly fat by causing the body to release the hormone dopamine. Dopamine has a calming effect on our body, helping to take it out of survival mode, thereby stopping the process of storing fat.
Green tea prevents new fat cells from piling up and burns away those that already have.

• Use fresh tea bags and good quality water.
• Use one tea bag, for each 6-8 ounces of water. You can adjust the amount of tea according to the type of green tea you are using.
• Brew the tea correctly to prevent bitterness. Instead of bringing your water to a full rolling boil; turn off the heat just before this point. Let the water sit and cool slightly, generally, from one-three minutes. If the water is too hot, you will have bitter tea.
• Warm the container that you are using to steep the tea in so the water does not cool down too quickly. You can use hot water directly from your tap, just fill the bottom of the container and swish the warm water around, but be sure to pour it out before adding the water you will use to steep your tea.
• Place the tea bag in your warmed container and pour the hot water over the tea bag.
• Do not stir or shake, and after about two minutes, no more than three, remove the tea bag.
• Let the tea cool for about three more minutes.
Some other suggestions include:
• Drink your tea before meals to maximize the benefits.
• Do not use milk in your green tea. The proteins in milk, called caseins, actually have a detrimental effect on the beneficial properties of green tea; instead try a little honey or lemon, maybe a stick of cinnamon.